Origin:
Prosementi (Medicago sativa L.) is an Italian originated alfalfa variety. It was registered in 2008 by Tasaco in Turkey. It is also available in the OECD List
Agricultural characteristic:
The alfalfa Prosementi variety grows very straight, with semi-full stem, very high leaf number distributed along the whole stem. These characteristics guarantee a high yield in dry matter. The early growth, exceptional longevity (at least 5 years), excellent cold and drought tolerance, wide adaptability and disease tolerance of the Prosementi variety ensure its high productivity.
Longevity matchless! At least five years with enhanced yield even in the last years of the stand;
Extraordinary quality of forage with high digestibility and ingeribility;
High tolerance towards environmental stresses and diseases;
Advice for cultivation:
Sowing Density
Sowing should be performed with 25 - 30 Kg of seed per hectare. Soils with deep plowing and good drainage are advised for the best yielding and quality.
Fertilization
Fertilization should be distributed according to local conditions.
Phosphorus and Potash: to improve yield and longevity of the crop, Phosphorus and Potash should be applied, based upon soil availability before sowing and during vegetative growth following winter dormancy.
Nitrogen: for a vigorous growth a light nitrogen fertilisation should be carried out when sowing.